hawaiian pork chops
(1 rating)
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this is a wonderful dish to serve any where any time of the day
►
(1 rating)
yield
4 serving(s)
prep time
10 Min
cook time
15 Min
Ingredients For hawaiian pork chops
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4pork loin chops, boneless
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1/4 cflour
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2 Tbspoil
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4 slicecanned pineapple (reserve 1/3 cup juice)
How To Make hawaiian pork chops
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1dredge chops in flour. brown in skillet with oil. top each chop with a ring of pineapple, add pineapple juice.
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2cover and cook slowly. remove meat and pineapple to platter. pour the remaining juice over chops.
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