ham and spaghetti alfredo
(1 rating)
This quick and easy pasta recipe is sure to please your family's palette.
►
(1 rating)
yield
4 serving(s)
prep time
5 Min
cook time
15 Min
Ingredients For ham and spaghetti alfredo
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1/2 lbcooked ham, cut into 1/2 inch cubes
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8 ozspaghetti
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2 cbroccoli florets
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1 jaralfredo sauce
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1/4 tspred pepper flakes
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1/4 cgrated parmesan cheese
How To Make ham and spaghetti alfredo
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1Cook spaghetti in a 5-quart saucepan according to the package directions. Add the broccoli florets 2 minutes before spaghetti is al dente. (Use the cooking time given on the spaghetti package as a guideline). Drain and keep warm.
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2Add the ham, Alfredo sauce and pepper flakes to the pan and heat over medium heat until warmed, about 1 minute. Return the spaghetti and broccoli to the pan and toss to mix.
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3Spoon onto individual serving plates. Sprinkle with the Parmesan cheese and freshly grated pepper.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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