Real Recipes From Real Home Cooks ®

glazed ham slices

(1 rating)
Recipe by
Joanne Sarver
Nekoosa, WI

Very good

(1 rating)
yield serving(s)
prep time 10 Min
cook time 10 Min
method Stove Top

Ingredients For glazed ham slices

  • 1/4 c
    brown sugar, packed
  • 1 1/2 Tbsp
    flour
  • 1/2 tsp
    ground mustard
  • 2 Tbsp
    ginger ale
  • 1 Tbsp
    vinegar
  • 2
    fully cooked ham slices, 1/2-inches thick

How To Make glazed ham slices

  • 1
    In a skillet combine brown sugar, mustard, ginger ale and vinegar. Bring to a boil over low heat. Cook and stir for 2 minutes, or until sauce is thickened. Add ham slices and heat through. Makes 2 servings.
ADVERTISEMENT
ADVERTISEMENT