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dad's firehouse pork chops

(1 rating)
Deanna_Norris avatar
Recipe by
Deanna Norris Marini
@Deanna_Norris
Hudson, FL

My Father is a Retired FDNY Firefighter and did a lot of the cooking at his firehouse. This is one of his dishes that is a comfort food to me. Great on a Cold Winters night.

►
(1 rating)
yield 4 -6
prep time 10 Min
cook time 1 Hr
method Bake

Ingredients For dad's firehouse pork chops

  • 4-6
    bone in pork chops
  • 1 pkg
    sauerkraut
  • 2 Tbsp
    spicy brown mustard
  • pinch
    black pepper

How To Make dad's firehouse pork chops

  • 1
    First place 1/2 of the Sauerkraut in the bottom of a 9 X 13 baking pan
  • 2
    Place Chops on top of Sauerkraut and brush with the Mustard, then sprinkle with Black Pepper.
  • 3
    Place remaining Sauerkraut on top of chops and cover with aluminum foil. Bake at 350 for one hour. Uncover when there is 15 mins cook time left.
  • 4
    This goes very well with Baked Potatoes and Green Beans.
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