apple bourbon country style pork ribs
(1 rating)
these ribs are great they are so good everyone loves these
►
(1 rating)
yield
8 -10
prep time
15 Min
cook time
7 Hr
Ingredients For apple bourbon country style pork ribs
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4 1/2 to 5 lbcountry style pork ribs
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salt and pepper
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1 capple jelly
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3/4 cbourbon
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1/2 cbrown sugar, firmly packed
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1/2 cbarbecue sauce
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1/2 ccider vinegar
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1/2 tspthyme, dried crushed
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3 mdtart cooking apples, peeled, cored and quartered
How To Make apple bourbon country style pork ribs
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1Season ribs with salt and pepper, place in a 6 quart slow cooker. In a medium bowl whisk together jelly, bourbon, brown sugar, barbecue sauce, vinegar and the 1/2 teaspoon thyme. Pour bourbon mixture over ribs in the cooker.
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2Cover and cook on low heat setting for 3 hours or on high heat setting for 1 1/2 hours.
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3Add apples to slow cooker. Cover and cook on low setting for 3-4 hours more.
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4To serve transfer ribs to a serving platter. Strain cooking liquid and serve with ribs.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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