thai peanut noodles & veggies
(1 rating)
Something different for a change.
►
(1 rating)
yield
4 - 6
prep time
35 Min
cook time
20 Min
Ingredients For thai peanut noodles & veggies
-
1 bottlelight asian toasted sesame dressing
-
1 cpeanut butter, creamy or chunky
-
1 boxfettuccine pasta
-
1 pkgasian style stir fry vegetables, frozen, thawed
- GARNISH:
-
peanuts, chopped (optional)
How To Make thai peanut noodles & veggies
-
1In a medium bowl, pour entire bottle of sesame dressing & peanut butter; mix to combine. Let sit 30 minutes for flavors to combine.
-
2Prepare pasta according to directions on package. During the last 6 minutes of cooking time, add vegetables to water; cover & continue to cook.
-
3Drain pasta/vegetables & pour into a large bowl. Pour sesame/peanut butter mixture over; toss well to coat.
-
4Serve warm with chopped peanuts, if using.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
Comments and reviews are disabled on unpublished recipes.
ADVERTISEMENT