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thai peanut noodles & veggies

(1 rating)
review
Private Recipe by
Kimmi Knippel (Sweet_Memories)
Cullowhee, NC

Something different for a change.

(1 rating)
yield 4 - 6
prep time 35 Min
cook time 20 Min

Ingredients For thai peanut noodles & veggies

  • 1 bottle
    light asian toasted sesame dressing
  • 1 c
    peanut butter, creamy or chunky
  • 1 box
    fettuccine pasta
  • 1 pkg
    asian style stir fry vegetables, frozen, thawed
  • GARNISH:
  • peanuts, chopped (optional)

How To Make thai peanut noodles & veggies

  • 1
    In a medium bowl, pour entire bottle of sesame dressing & peanut butter; mix to combine. Let sit 30 minutes for flavors to combine.
  • 2
    Prepare pasta according to directions on package. During the last 6 minutes of cooking time, add vegetables to water; cover & continue to cook.
  • 3
    Drain pasta/vegetables & pour into a large bowl. Pour sesame/peanut butter mixture over; toss well to coat.
  • 4
    Serve warm with chopped peanuts, if using.
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