spaghetti with vegetables

How To Make spaghetti with vegetables

• 1

  Saute big chunks from a bell pepper, a large onion and 3-4 small zucchinis along with 8 ounce slices of fresh mushrooms.
• 2

  Add a jar (sometimes two if I overdid the veggies) of traditional spaghetti sauce.
• 3

  Serve over thin spaghetti and top with parmesan.
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