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skillet chicken, broccoli, pasta and asiago

(1 rating)
smfergi avatar
Recipe by
Suzanne Ferguson
@smfergi
Henderson, NV

This is one of my family's favorite one skillet recipes. Takes a bit to prep all the ingredients. Simple and good for you. I found it when watch America's test kitchen.

►
(1 rating)
yield 6 -8
prep time 20 Min
cook time 30 Min
method Stove Top

Ingredients For skillet chicken, broccoli, pasta and asiago

  • 1 lb
    chicken breast halves, skinless and boneless-cut up in 1 inch cubes
  • salt and pepper
  • 2 Tbsp
    olive oil
  • 1
    medium onion, finely chopped
  • 3-5
    large garlic cloves
  • 1/4 tsp
    dried oregano
  • 1/8 tsp
    red pepper flakes
  • 2 3/4 c
    water
  • 1 can
    chicken broth, low salt
  • 4 c
    broccoli florets
  • 1/4 c
    oil packed sun dried tomatoes - rinsed, dried and coarse chopped
  • 1/2 c
    heavy cream
  • 1 c
    asiago cheese, grated (1/2 for recipe and 1/2 for topping/garnish)
  • 1 Tbsp
    juice from lemon

How To Make skillet chicken, broccoli, pasta and asiago

  • 1
    Season chicken with salt and pepper. Heat 1 tbs. oil in skillet. Add chicken and cook until most pink has disappeared, stirring a few times. Remove chicken and put in a bowl, set aside. Do not drain.
  • 2
    Add other tbs of oil to pan and onion and 1/2 tsp salt. Stir often until onion is translucent and softened. Stir in garlic oregano and pepper flakes. Cook 30 seconds until fragrant.
  • 3
    Add pasta (I like ziti, penne or rigatoni) and 2 cups of water and the can of broth. Bring to a boil and continue to cook over high heat until liquid becomes thick and syrupy. It will almost be absorbed in 12-15 minutes.
  • 4
    Add broccoli, sundried tomatoes and final 3/4 cup of water. Cover and reduce heat to medium. Cook until broccoli is bright green and almost tender. 3-5 minutes.
  • 5
    Uncover and return to high heat. Stir in cream and 1/2 Asiago cheese and reserved chicken and juices. Simmer uncovered to cook chicken all the way through and thicken sauce. Roughly 2 minutes. Stir in fresh lemon juice and season with salt and pepper to taste.
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Categories & Tags for Skillet Chicken, Broccoli, Pasta and Asiago:

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