sister's lasagna pasta
(1 rating)
this is a recipe me and my sister Lisa kind of threw together one day, and it is loved by everyone!
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(1 rating)
yield
serving(s)
cook time
1 Hr
Ingredients For sister's lasagna pasta
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2 1/2 lbground meat
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bunchmozarella cheese
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bunchamerican cheese
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1 pkgmanicotti shells
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2 jarragu rich&thick (i prefer diced tomatoes&garlic herb, or mushroom)
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1 cantomatoes, diced or in chunks, drained
How To Make sister's lasagna pasta
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1pre-heat oven to 350 boil noodles till done
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2ground your meat and season as you normally would. drain grease, then add both jars of Ragu, along with the drained tomatoe chunks. cook till sauce is hot.
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3in a deep dish pan your going to make a layer of noodles, then cheese, sauce, more cheese, then noodles again, continue in layers till u fill the pan up.
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4put the Pasta Lasagna into the oven till cheese is melted then serve & enjoy!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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