Real Recipes From Real Home Cooks ®

pasta and garlic

(1 rating)
Recipe by
Patricia Druelinger-Ford
Mishawaka, IN

This recipe comes from a book I just purchased from our local Center for Hospice Care. Eash recipe is dedicated to a lost loved one. Each recipe has a picture and brief story with it. Thia is a recipe my husband would have liked.

(1 rating)
yield 3 -4
prep time 15 Min
cook time 15 Min

Ingredients For pasta and garlic

  • 1/4 c
    olive oil, light
  • 2 clove
    chopped garlic
  • 2 sm
    onions
  • 1/2 c
    progresso bread crumbs
  • 1/3 stick
    butter or margarine
  • 1 lb
    spaghtti

How To Make pasta and garlic

  • 1
    Heat olive oil in a medium sized skilet. Chop fresh onions and garlic and saute in hot oil. Add salt, pepper, ground red pepper and parsley to taste.
  • 2
    As garlic and onions begin to brown, add bread crumbs and butter/margine. heat on low setting for about 8-10 minutes.
  • 3
    Meanwhile bring spaghetti to boil. Drain and mix in garlic sauce from the frying pan, making sure the spaghetti is evenly coated. Sprinkle with parmesan or romano cheese and serve hot.

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