macaroni salad

Name: Macaroni Salad
Prep time: 1 h
Cook time: 15 min
Yield: 15
Ingredients: 1 pound(s) ditalini pasta; 1/4 cup(s) fat free milk; 3 cup(s) mayonnaise with olive oil; 4 stick(s) celery (finely chopped); 8 - hard boiled eggs (chopped); 6 - roma tomatoes (seeded and choped); 4 dash(es) salt and pepper

(1 rating)

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Recipe by

Whanoonah Oliver

@Whanoonah

El Paso, TX

This is a personal favorite of my family. I usually make it for every birthday celebration or cookout that we have. There is never any leftover.

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(1 rating)

yield 15 -20

prep time 1 Hr

cook time 15 Min

Ingredients For macaroni salad

1 lb

ditalini pasta
1/4 c

fat free milk
3 c

mayonnaise with olive oil
4 stick

celery (finely chopped)
8

hard boiled eggs (chopped)
6

roma tomatoes (seeded and choped)
4 dash

salt and pepper

How To Make macaroni salad

1
Mix the milk and mayonnaise in a large bowl with the salt and pepper. Cook the pasta to desired taste. Drain and rinse the pasta in cold water. Add the pasta, celery, chopped eggs and chopped to tomatoes to the mayonnaise mixture and mix. Cover and refrigerate until reasy to serve.
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macaroni salad

Ingredients For macaroni salad

How To Make macaroni salad

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