macaroni casserole
(2 ratings)
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My sister (Laurie) showed me how to make this dish years ago. This is a regular at our house. Quick-Easy-& Tasty~
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(2 ratings)
yield
4 -6
prep time
10 Min
cook time
30 Min
Ingredients For macaroni casserole
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1 lbground meat
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1onion-chopped
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1 canpetite-cut diced tomatoes
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2 Tbspketchup
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1 cancream of mushroom soup
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7 ozelbow macaroni-cooked
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8 ozblock cheese-shredded
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salt & pepper to taste
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extra cheese for the top
How To Make macaroni casserole
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1Boil and cook macaroni according to package.
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2Preheat oven to 350'. Grease or spray non-stick spray in a casserole dish.
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3Brown meat in a large skillet..add onion. Saute with meat until tender. Drain off grease. Take off heat.
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4Add tomatoes, ketchup, cream of mushroom soup, salt and pepper. Mix well.
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5Add macaroni and cheese and stir until well blended. Pour into casserole dish. Sprinkle extra cheese on top.
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6Bake for 30 minutes in preheated oven~
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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