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john's favorite macaroni and cheese

(1 rating)
MissFlynnAgain avatar
Recipe by
Melody Flynn
@MissFlynnAgain
Blue Springs, MO

This can be made with cheddar cheese (I like sharp) or any combination of cheeses to taste.

►
(1 rating)
yield serving(s)
prep time 30 Min
cook time 45 Min

Ingredients For john's favorite macaroni and cheese

  • 1 lb
    dried macaroni, cooked al dente and drained
  • 2 Tbsp
    butter
  • 1 tsp
    mustard, ground
  • 2 lg
    eggs, beaten
  • 1 tsp
    salt
  • 6 c
    grated cheese, divided (i use sharp cheddar but assorted cheeses can be used depending on your preference)
  • 2 Tbsp
    flour
  • 3 c
    milk

How To Make john's favorite macaroni and cheese

  • 1
    Cook pasta, drain and cool slightly. Then mix with butter, mustard, eggs and salt. Add 5 cups cheese and flour and toss well to mix.
  • 2
    Put mixture in a 13x9 pan and pour milk over all. Press down and level with the back of a wooden spoon.
  • 3
    Bake at 350 degrees for approximately 35 minutes. Sprinkle remaining cheese on top and bake for approximately 10 minutes more or until custard is set and top is golden and crusty.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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