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creamy beef-noodle combo

Ingredients For creamy beef-noodle combo

  • 1 lb
    lean ground beef
  • 1/2 tsp
    salt
  • 1 Tbsp
    worcestershire sauce
  • 1 c
    milk
  • 1/4 c
    pimento
  • 1/2 c
    chopped green bell pepper
  • 1 c
    sliced celery
  • 10.75 oz
    cream of mushroom soup
  • 4 oz
    mushrooms, stems and pieces
  • 1/2 c
    chopped onion
  • 4 oz
    noodles, uncooked

How To Make creamy beef-noodle combo

  • 1
    Cook and stir the meat and onion in a large skillet until the meat is brown.
  • 2
    Drain off the excess fat.
  • 3
    Stir in the undrained mushroom pieces and the remaining ingredients.
  • 4
    Heat to boiling then reduce the heat and simmer, covered, stirring occasionally, until the noodles are tender, about 25 minutes.
  • 5
    A small amount of water can be added if necessary.
  • 6
    Serve hot.

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