venison swiss steak for two
(1 rating)
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Great recipe for 2 people.
►
(1 rating)
yield
2 serving(s)
cook time
1 Hr
Ingredients For venison swiss steak for two
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2 Tbspflour
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3/4 tspsalt
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1/4 tsppepper
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3/4 lbbonless venison steaks
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1 Tbspvegetable oil
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8 oz. canstewed tomatoes
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1 mdgreen bell pepper
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1 mdonion, sliced
How To Make venison swiss steak for two
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1In resealable bag, combine flour, 1/4 teaspoon of salt, and pepper; shake to mix. Add Steak and shake to coat.
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2In large skillet, brown steak in oil over medium heat.
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3Add tomatoes, cover and simmer for 30 minutes. Add bell pepper, onion, and remaining salt. Cover and simmer until meat is tender, about 20 to 30 minutes longer.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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