Real Recipes From Real Home Cooks ®

stromboli

(1 rating)
Recipe by
Lynda Sweezey
Charlotte, MI

You can buy fresh pizza dough from a pizza store. (Pizza Hut etc.......Read through the entire recipe a couple of times. It makes it easier.

(1 rating)
yield 4 -6
prep time 30 Min
cook time 10 Min
method Bake

Ingredients For stromboli

  • 1/2 lb
    pizza dough
  • 1/2 c
    pizza sauce
  • 1 1/2 c
    fresh grated parmesan cheese
  • 9 slice
    salami
  • 7 slice
    deli honey ham
  • 1 lg
    egg (beaten)
  • dried parsley,parmesan cheese (optional)
  • extra pizza sauce for dipping (optional)

How To Make stromboli

  • 1
    Line a 15"x 10"x' pan with parchment paper or spray lightly with cooking spray.
  • 2
    Spread dough out to about 10"x 16"...Spread sauce over 2/3 of dough lengthwise,leaving a plain strip on the one long side.
  • 3
    Top sauce with 1/2 of grated cheese then all the salami,& ham.Top with remaining cheese.
  • 4
    Brush the plain strip of dough with egg.Fold in sides about 1" and brush them with eggs.
  • 5
    Roll up starting with the long side topped with all the fillings and ending with the plain strip on the bottom.
  • 6
    Brush entire sandwich with eggs and gently cut slats in top every 1-2". Sprinkle with parsley and Parmesan cheese.
  • 7
    Bake in a preheated 500* oven 8-10 minutes or until golden brown. Remove from oven and let cool 15 minutes. Cut into pieces.
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