sausage and peppers

How To Make sausage and peppers

• 
  1

  Cook sausage. Cut up into bite sized pieces or slices and set aside. Cook pasta according to package; drain and rinse with cold water to stop the cooking process and set aside.
• 
  2

  Cut onion and bell peppers into slices ( I like to use one pepper of each color). Put onion and peppers in large pan and cook for about 5 minutes (until tender crisp) on medium heat. Add chopped garlic.
• 
  3

  Add sausage, pasta and sauce to vegetable mixture and heat through.
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