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parmesn chicken coucous

LindaLeeJones avatar
Recipe by
Linda Jones
@LindaLeeJones
Clearlake Highlands, CA

I some times add a pinch of curry

►
yield 4 serving(s)
prep time 15 Min
cook time 25 Min
method Pan Fry

Ingredients For parmesn chicken coucous

  • 1/2 c
    chopped walnuts
  • 2 Tbsp
    olive oil. divded
  • 3 Tbsp
    garlic minced
  • 2 c
    chopped spinach
  • 1-1/2 c
    cubed cooked chicken
  • 1-1/4 c
    water
  • 2 Tbsp
    chopped (or dryed) basilo
  • 1/4 tsp
    pepper
  • 1 pkg
    pamemsan couscous
  • 1/4 c
    pamemsan cheese

How To Make parmesn chicken coucous

  • 1
    In a large sauce pan, cook walnuts over medium oil 2-3 minutes or until toasted.
  • 2
    Remove and set aside.
  • 3
    In the same,pan saute garlic in remaining oil for 1 minute.
  • 4
    Add the spinach, chicken,water,basil and pepper.
  • 5
    Bring to boil. Stir in Couscous. Remove from heat cover and let stand 5-10 minutes until water is absorbed.
  • 6
    Fluff with a fork, stir walnuts and sprinkle with cheese.
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