Real Recipes From Real Home Cooks ®

pancake - oven baked

(1 rating)
Recipe by
Irene Smith
Dee Why

From: Petit Chef

(1 rating)
yield 3 serving(s)
prep time 10 Min
cook time 25 Min
method Bake

Ingredients For pancake - oven baked

  • 2
    eggs
  • 300 ml
    milk
  • 200 ml
    flour
  • pinch
    salt
  • 1 Tbsp
    butter for greasing
  • 100 g
    smoked bacon

How To Make pancake - oven baked

  • 1
    Preheat oven to 220 degrees C (425 degrees F). Place smoked bacon in a 10 inch cast iron skillet in the oven for about 10 minutes or until the bacon is ready
  • 2
    Mix half the milk, all flour and salt until you have a smooth batter. Add the eggs and mix again. Add the rest of the milk and mix
  • 3
    Pour batter into hot skillet. Return skillet to oven and bake for about 25 minutes. It will rise like a souffle, then fall when taken out of oven
  • 4
    Serve with raspberry jam, lingonberries or your preferred jam

Categories & Tags for Pancake - Oven Baked:

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