Real Recipes From Real Home Cooks ®

kevins black bean taco's

(1 rating)
Recipe by
April Alvarez
Dunedin, FL

This is a meatless taco, but trust me you are going to want to cook this all the time. My son Kevin does not eat beef or pork so he makes this.

(1 rating)
prep time 30 Min

Ingredients For kevins black bean taco's

  • 1
    16 ounce can of black beans
  • 1/2 tsp
    cumin
  • 5 tsp
    olive oil
  • 1 Tbsp
    fresh lime juice
  • 2 c
    cole slaw mix
  • 2
    green onions chopped
  • 1/3 c
    chop cilantro
  • 4
    corn tortillas (fried) or baked
  • 1/3 c
    feta cheese
  • chipotle or hot sauce to taste

How To Make kevins black bean taco's

  • 1
    Put black beans in small bowl,add cumin and partially mash. Set aside.
  • 2
    In medium bowl add slaw,olive oil,green onions and cilantro,and lime juice toss to coat. Season with salt and pepper. Set aside.
  • 3
    Fry tortillas in olive oil fold in half with tongs while cooking. Cook long enough to make semi-har
  • 4
    Open taco shell and add 1/4 teaspoon black bean mixture. Then add all other ingredients,cheese and enjoy!!!!

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