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haluski (polish bacon, cabbage and noodles)

(1 rating)
Recipe by
Jessica Silva
East Berlin, CT

Another great Polish comfort food! it's not healthy, but it's hearty! This haluski actually tastes better reheated the next day!

(1 rating)

Ingredients For haluski (polish bacon, cabbage and noodles)

  • 1
    head of green cabbage
  • 1 lb
    bacon
  • 1 pkg
    egg noodles
  • 1/2 stick
    butter

How To Make haluski (polish bacon, cabbage and noodles)

  • 1
    Prepare egg noodles according to package directions, drain. Shred cabbage into strips.
  • 2
    Chop bacon into pieces and brown in large skillet.
  • 3
    Add cabbage and sautee until softened. Add noodles and butter. Stir until butter is melted.

Categories & Tags for Haluski (Polish Bacon, Cabbage and Noodles):

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