Real Recipes From Real Home Cooks ®

guacamole omelet

(1 rating)
Recipe by
Lynnda Cloutier
Mission Viejo, CA

I used to order this omelet at "The Green Chile" restaurant in Santa Ana. Mucho delicioso. Source: unknown

(1 rating)

Ingredients For guacamole omelet

  • 2 eggs
  • 1 tbsp. water
  • salt, pepper
  • 1/2 avocado, peeled
  • 1/2 tsp. lemon juice
  • dash seasoned salt
  • 3 or 4 drops hot pepper sauce
  • 1 small tomato, chopped

How To Make guacamole omelet

  • 1
    Mix eggs, water, and a dash of salt and pepper. Beat briskly. Pour into hot nonstick skillet or omelet pan
  • 2
    Stir with circular motion while shaking pan vigorously over heat. Stir til eggs begin to set. Let stand 2 to 3 seconds and shake pan. Omelet should move freely.
  • 3
    in small bowl, mash avocado til chunky. Add lemon juice, seasoned salt, hot pepper sauce and tomato. Mix well. Spoon mixture over half of omelet. Slip broad spatula under omelet and fold in half carefully. Serves 1

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