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easy enchiladas

(1 rating)
Recipe by
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Delete, TN

Mexican night made easy and cheap! Add toppings to taste.

(1 rating)
yield 5 -8
prep time 30 Min
cook time 1 Hr

Ingredients For easy enchiladas

  • 1 lb
    ground beef
  • 1 can
    refried beans
  • 1 can
    enchilada sauce
  • 1 pkg
    tortilla shells
  • 2 pkg
    mexican blend shredded cheese
  • 1 c
    water
  • 1 pkg
    taco seasoning mix

How To Make easy enchiladas

  • 1
    Preheat over to 350
  • 2
    Brown ground beef and drain
  • 3
    Add drained beef, refried beans, taco seasoning, and water back to pan. Turn heat to medium.
  • 4
    Slowly stir everything together and turn to low and let simmer.
  • 5
    In baking dish place one tortilla shell at a time and put 1-2 spoonfulls of meat sauce and spread. Spinkle with cheese. Repeat for all.
  • 6
    After enchiladas are wrapped in baking dish pour enchilada sauce over top and sprinkle the rest of the cheese on top.
  • 7
    Bake at 350 for 30-45 minutes or until edges of tortilla shells are brown.

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