italian tortillas
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I was looking for a different way to use Italian sausage. Served it with a salad and my family loved it! WARNING: This is not a healthy recipe. Lots of fat and carbs, but delicious!
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yield
20 pieces
prep time
30 Min
cook time
30 Min
method
Stove Top
Ingredients For italian tortillas
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1 pkg(5 pack) italian sausage
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1/2green bell pepper chopped
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1small sweet onion chopped
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1- 1 1/2 cantomato paste
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1bulb garlic or as desired
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10 lgflour tortillas
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12 cup package of shredded mozarella cheese
How To Make italian tortillas
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1Cook Italian Sausage in skillet adding onion and green pepper as it begins to show fat. When sausage is cooked thoroughly drain the mixture in a colander to remove fat. Pat with paper towels to remove more fat. Leave the mixture in the colander.
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2Heat oil in skillet. Spread a tortilla with some of the tomato paste and place it in hot oil tomato side up. Cook until golden brown. While tortilla is cooking, place sausage mixture and cheese on second tortilla. Remove first tortilla, turn it and place it on top of second tortilla. Carefully place the 'tortilla sandwich in hot oil and cook until golden brown. Remove it and with a pizza cutter slice into quarters. Place slices on a plate and keep it warm. If your oven has a warming drawer, use it.
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3Repeat steps above.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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