the best shrimp creole
No Image
Easy to make, but everyone will beg you for this recipe over and over again. Good for the family and better for dinner guests.
►
yield
4 -6
prep time
45 Min
cook time
1 Hr
method
Stove Top
Ingredients For the best shrimp creole
-
1 lbcooked and cleaned shrimp
-
4 slicebacon
-
2 lgonions chopped small
-
2 1/2 stalkcelery chopped small
-
2 canwhole tomatoes (i use the 28 oz. size)
-
1 cantomato paste
-
1 tspsalt (or to taste)
-
1 tspblack pepper (or to taste)
-
2 - 3 dashred pepper (cayenne)
-
1 clovefinely chopped garlic
-
2 Tbspworchester sauce
-
1 lggreen pepper chopped small
-
4 - 6 csteamed rice
How To Make the best shrimp creole
-
1Fry bacon crisp and drain.
-
2Brown onions in bacon grease. Add other ingredients, except shrimp.
-
3Cook slowly for 1 hour. Add bacon crumbled. Add shrimp and simmer until shrimp is cooked (careful that you don't over cook the shrimp).
-
4Serve over steamed rice.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for The Best Shrimp Creole:
ADVERTISEMENT
ADVERTISEMENT