portuguese style shrimp

Name: Portuguese Style Shrimp
Prep time: 10 min
Cook time: 15 min
Yield: 4
Cuisine: Portugese
Ingredients: 1 pound(s) uncooked shrimp peeled and deveined; 1 can(s) beer; 6 clove(s) garlic minced; 1 medium onion minced; 4 tablespoon(s) butter; 2 tablespoon(s) hot sauce more or less to taste; 2 package(s) goya can azafran; 1/2 - lemon juiced; 2 tablespoon(s) chopped cilantro

review

Recipe by

barbara lentz

@blentz8

beulah, MI

Funky color but quite tasty

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yield 4 serving(s)

prep time 10 Min

cook time 15 Min

method Stove Top

Ingredients For portuguese style shrimp

1 lb

uncooked shrimp peeled and deveined
1 can

beer
6 clove

garlic minced
1 md

onion minced
4 Tbsp

butter
2 Tbsp

hot sauce more or less to taste
2 pkg

goya can azafran
1/2

lemon juiced
2 Tbsp

chopped cilantro

How To Make portuguese style shrimp

1
Add butter to saucepan and melt. Add onion and garlic and saute until translucent. Add beer, hot sauce, and con azafran. Cook 3 minutes. Add shrimp and cook until done. Add lemon juice.

2
Remove shrimp with slotted spoon. Boil sauce until reduced and thickened. Serve over shrimp garnish with cilantro. Serve over rice or noodles
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portuguese style shrimp

Ingredients For portuguese style shrimp

How To Make portuguese style shrimp

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