Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

ellen's slow-cooker roast pork loin

(1 rating)
Starwriter avatar
Recipe by
Ellen Gwaltney Bales
@Starwriter
Indianapolis, IN

It just occurred to me that I didn't have my good ole standby pork roast recipe posted, so while I was making it today I thought I would add it.

►
(1 rating)
yield 6 serving(s)
prep time 5 Min
cook time 5 Hr
method Slow Cooker Crock Pot

Ingredients For ellen's slow-cooker roast pork loin

  • 1
    pork loin, boneless
  • 1 md
    leek, washed and sliced, white and light green parts only
  • 1/2 tsp
    salt
  • 1/4 tsp
    pepper
  • 1/4 tsp
    garlic powder
  • 1 tsp
    parsley flakes
  • 1/2 tsp
    sage, dried
  • 1/8 tsp
    rosemary, dried
  • 1/8 tsp
    thyme, dried
  • 1 1/2 c
    chicken bouillon or broth

How To Make ellen's slow-cooker roast pork loin

  • 1
    In a bowl, mix together salt, pepper, garlic powder, parsley, sage, rosemary, and thyme until well blended.
  • 2
    Rub mixture over pork loin, covering all sides. Place pork into a greased slow cooker. Add the chicken broth and cover.
  • 3
    Cook on LOW setting for five hours or until pork is fork-tender. May add vegetables such as potatoes and carrots or onions the last couple of hours if desired.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT