reverse chili

Ingredients For reverse chili

• 1 lb

  boneless chicken breast cut into cubes. for variety use 1/2 lb. chicken and 1/2 lb italian sweet sausage
• 1 md

  onion chopped
• 1 1/2 tsp

  garlic powder
• 1 Tbsp

  canola oil
• 2 can

  (15-1/2 oz. each) great northern beans drained and rinsed
• 1 can

  (14-1/2 oz.) chicken broth
• 2 can

  (4 oz.) chopped green chilies
• 1 tsp

  salt
• 1 tsp

  ground cumin
• 1 tsp

  dried oregano
• 1/2 tsp

  white pepper
• 1/4 tsp

  cayenne
• 1 c

  (8 oz.) sour cream
• 1/2 c

  heavy cream