Real Recipes From Real Home Cooks ®

aue gratin potatoes with cauliflower

Recipe by
Wallace Hale
sikeston, MO

This is my recipe creation it good for any lunch or dinner serve with rolls or garlic bread.

yield 4 to 6
prep time 20 Min
cook time 40 Min
method Bake

Ingredients For aue gratin potatoes with cauliflower

  • 6
    peeled thinly sliced red potatoes
  • 2
    tablespoons butter heaping
  • 1 1/2cups
    evaperated filled milk
  • 2 tsp
    garlic powder
  • 1 teas
    salt
  • 1 1/2 cups
    loosely chopped cauliflower
  • 1 cup
    shredded goat cheese

How To Make aue gratin potatoes with cauliflower

  • 1
    Clean your thinly sliced potatoes with clean water alse clean your cauliflower.
  • 2
    line your potatoes one line threw a deep lrg baking dish add some cauliflower, repeat till all are lined by layers. meanwhile, pour milk, garlic, salt, butterand goat cheese in medium to lrg bowl mix thouroughly.
  • 3
    pour bowl mixture over lined baking dish with potatoes and cauliflower. Place baking dish in preheated 375 degree f oven bake for30 to 40 minutes or until potatoes and cauliflower are tender. Serve
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