cajun meatloaf with creole sauce

Ingredients For cajun meatloaf with creole sauce

• MEATLOAF
• 1 lb

  ground beef
• 1 lb

  ground pork
• 1/2 c

  green pepper diced
• 1 md

  onion diced
• 4 clove

  garlic minced
• 1/2 c

  bread crumbs
• 1/2 c

  grated parmesan cheese
• 1 lg

  egg
• 1 Tbsp

  cajun seasoning
• 8 oz

  can tomato sauce
• SAUCE
• 4 Tbsp

  butter
• 1 lg

  onion diced
• 1 c

  green pepper diced
• 3 clove

  garlic minced
• 1 Tbsp

  dried basil
• 1 Tbsp

  cajun seasoning
• 1 Tbsp

  flour
• 1/2 c

  dry red wine
• 15 oz

  can petite diced tomatoes
• 8 oz

  can tomato sauce