Real Recipes From Real Home Cooks ®

chopstick tuna

(1 rating)
Recipe by
Joanne Sarver
Nekoosa, WI

Really good

(1 rating)
yield serving(s)
prep time 20 Min
cook time 30 Min
method Bake

Ingredients For chopstick tuna

  • 1 can
    cream of mushroom soup
  • 1/4 c
    water
  • 2 c
    chow mein noodles, divided
  • 1 can
    tuna, drained and flaked
  • 1 c
    thinly sliced celery
  • 1/4 c
    chopped onion
  • dash of pepper

How To Make chopstick tuna

  • 1
    Combine soup and water. Add 1 cup chow mein noodles, tuna, celery, onion and pepper. Toss lightly and pour into baking dish. Sprinkle with remaining noodles. Bake at 375 degrees for 30 minutes. Makes 4 servings.
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