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superb chicken & corn tortilla casserole

1lovetocook1x avatar
Recipe by
Cassie *
@1lovetocook1x
Somewhere, PA

My family was thrilled with this casserole...I hope you try it as well...it's delicious!

►
yield 6 serving(s)
prep time 15 Min
cook time 1 Hr 10 Min
method Bake

Ingredients For superb chicken & corn tortilla casserole

  • 6 - 7
    boneless, skinless chicken breast, cooked and chopped
  • 8 oz
    each - monterey jack cheese & cheddar cheese
  • 12
    corn tortilla's - cut into pieces
  • 1 - 10 1/2 oz
    can of each - cream of chicken and cream of mushroom soup
  • 3/4 c
    chicken broth
  • 4 oz
    can geen chiles - chopped
  • 1 - 15 oz
    can, chili with or without beans
  • 1 md
    onion, chopped
  • 3/4 c
    salsa
  • can garnish with chopped tomatoes.,more cheese, onions, sour cream

How To Make superb chicken & corn tortilla casserole

  • 1
    Preheat oven 350 degree F. Spray a 9 x 13 baking dish with nonstick cooking spray.
  • 2
    Cut your corn tortilla's into squares.
  • 3
    In a saucepan, add broth, soups, onions, chili, chiles and salsa...Heat until warmed throughout.
  • 4
    In a bowl, add the chicken and tortilla's.
  • 5
    Pour warmed soup mixture over the chicken. Stir until well combined. Pour evenly into prepared dish. Sprinkle with cheeses.
  • 6
    Cover and bake for 25- 30 minutes. Remove cover and bake another 40 - 45 minutes. Cut into squares and serve with favorite toppings.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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