lemon-olive grilled chicken

Name: Lemon-Olive Grilled Chicken
Prep time: 10 min
Cook time: 15 min
Yield: 4
Cuisine: American
Ingredients: 4 - 4 ounce(s) boneless, skinless chicken thighs; 1 1/2 teaspoon(s) lemon rind, grated, divided; 2 tablespoon(s) honey mustard; 1- 14 ounce(s) can fat-free low sodium chicken broth; 1 cup(s) whole-wheat couscous; 1/4 cup(s) sliced pitted kalamato olives; 2 tablespoon(s) chopped fresh basil; 1 tablespoon(s) fresh lemon juice; 2 teaspoon(s) olive oil; 1/4 teaspoon(s) pepper; - cooking spray

review

Recipe by

patricia taylor

@blackvelvet65

williamsport, MD

A healthy, delicious way to prepare chicken.

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yield 4 serving(s)

prep time 10 Min

cook time 15 Min

method Grill

Ingredients For lemon-olive grilled chicken

4 - 4 oz

boneless, skinless chicken thighs
1 1/2 tsp

lemon rind, grated, divided
2 Tbsp

honey mustard
1- 14 oz

can fat-free low sodium chicken broth
1 c

whole-wheat couscous
1/4 c

sliced pitted kalamato olives
2 Tbsp

chopped fresh basil
1 Tbsp

fresh lemon juice
2 tsp

olive oil
1/4 tsp

pepper
cooking spray

How To Make lemon-olive grilled chicken

1
Prepare grill. Coat grill with cooking spray. Place chicken on grill. Cook 5 minutes per side or until chicken is cooked through. Combine 1 teaspoon lemon rind with mustard, brush over chicken.

2
Bring the chicken broth to a boil in a saucepan. Stir in the couscous. Remove from heat; cover let stand 5 minutes.
3
In a bowl. Combine remaining lemon rind, olives, and remaining ingredients. Stir couscous into olive mixture. Spoon onto 4 plates, top with chicken.
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lemon-olive grilled chicken

Ingredients For lemon-olive grilled chicken

How To Make lemon-olive grilled chicken

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