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left over rotisserie chicken parmesan casserole

jenniferfh avatar
Recipe by
Jennifer Fowler Hunsucker
@jenniferfh
Des Arc, AR

I cook pretty much every day, but I work 12 hour nightshifts, so sometimes I am in a crunch for time to get supper ready. This is an easy dish that all it needs is a tossed salad to make a meal in a rush.

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yield 4 serving(s)
prep time 5 Min
cook time 20 Min
method Bake

Ingredients For left over rotisserie chicken parmesan casserole

  • 2-3 c
    rotisserie chicken, deboned
  • 1 jar
    marinara sauce
  • 1 c
    parmesan cheese grated
  • 2 c
    mozzarella cheese grated
  • 1 box
    savory herb stove top dressing

How To Make left over rotisserie chicken parmesan casserole

  • 1
    preheat oven to 350 degrees.
  • 2
    Layer all the ingredients in your pan in the order they are listed.
  • 3
    bake for about 20 minutes, or until top is golden brown.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Left over Rotisserie Chicken Parmesan Casserole:

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