chip chicken
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I started making this when my son was little, he's now 21 and he still asks for it.
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yield
4 -6
prep time
10 Min
cook time
30 Min
method
Bake
Ingredients For chip chicken
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2 lbchicken tenders
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1 bagpotato chips, crushed (any flavor)
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1/2 cmayonnaise
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1 tsponion powder
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1 tspgarlic powder
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salt and pepper to taste
How To Make chip chicken
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1Preheat over to 400 degrees. Rinse chicken tenders and pat dry.
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2Mix together mayonnaise, onion powder, garlic powder, salt and pepper in a bowl and add chicken. Be sure to coat well but not heavily or chicken will come out greasy.
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3Put crushed potato chips in a ziploc bag. Once chicken is coated with mayo mixture, add 5-6 pieces of chicken at a time to ziploc bag and shake until coated with chips.
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4Add chicken to a lightly greased 13x9 pan. Use remaining chips to pour over chicken before placing in the oven. Cook for 15-20 minutues flipping chicken after 10 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Chip Chicken:
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