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sweet meat ball's

sheryl319 avatar
Recipe by
sheryl latour
@sheryl319
blissfield, MI

i do not cook any longer then 2 hours because it will make the meat balls fall apart and or be mushy .

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yield 4 people
prep time 1 Hr
cook time 2 Hr
method Slow Cooker Crock Pot

Ingredients For sweet meat ball's

  • 1 lb.
    ground beef lean
  • 1 1/2 c
    cracker crumbs , ritz
  • 1
    egg
  • 2 tbs.
    milk
  • 1/2 tsp.
    salt, pepper, garlic powder, season salt
  • TOPPING
  • 1 CUP
    katchup
  • 1/2 cup
    brown sugar, firmly packed
  • 1tsp.
    mustard
  • 1 tsp.
    vinagar
  • 2 tsp.
    grape jelly

How To Make sweet meat ball's

  • 1
    pre heat oven to 350 deg's. while making your meat balls. mix all your ingredients to make your meat balls and form into small balls and place on baking rack. bake until they are fully cooked.takes about 15 min.
  • 2
    while the meat balls are baking , in small sauce pan, mix all your topping mix and cook on low heat until grape jelly has melted.
  • 3
    remove balls from baking rack and place into crock pot, {i do this in layers} pore topping over balls and cook on low for 2 hours.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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