Real Recipes From Real Home Cooks ®

k k's lasagna

Recipe by
Karen Foster
Maud, OK

My husband wont eat any other. My daughter always ask fof it for her birthday dinner. All our friends love it.

yield 12 serving(s)
prep time 1 Hr
cook time 45 Min
method Convection Oven

Ingredients For k k's lasagna

  • 2Lb pkg
    ground chuck cooked and drained
  • 1 box
    lasagna noodles
  • 1 c
    sour cream
  • 1 c
    cottage cheese, small curd
  • 2 jar
    spagetti sauce
  • 2Lb pkg
    shredded cheese
  • 1` can
    parmesan cheese

How To Make k k's lasagna

  • 1
    Cook and drain meat[I add 1 tesp. Italian spice] in a medium bowl mix cottage cheese and sour cream set aside.
  • 2
    In a 9 X 12 baking dish layer uncooked noodles in bottom of dish.
  • 3
    Sprinkel half the hamburger meat over noodles. spoon sauce on meat, spoon half the cottage cheese mixture on top of sauce spreed it as well as you can. Put half the cheese on top of cottage cheese mixture. sprinkle parmesan cheese on shredded cheese.
  • 4
    another layer of uncooked noodles. then all the layers again. Top with three fully cooked noodles. Cover with foil. Bake 350 for 45 minutes. Let stand 10 minutes. Serve with garlic bread and salad. Optional add: mushrooms, bell peppers chopped, onions chopped. Enjoy
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