stromboli
(1 rating)
No Image
You can add any topping or seasoning to this that you like. I like to go with 2 containers of pizza sauce, and just 1/2 lb. of burger, but it just depends on how 'saucy' you like it. One thing.. if your a Hawaiin pizza fan like myself, make sure to drain and dry your canned pineapple well, otherwise it will be overly juicy.
►
(1 rating)
yield
6 -10
cook time
20 Min
Ingredients For stromboli
-
1 pkgfrozen bread dough
-
1/2-1 lbground burger
-
1 jarpizza sauce
-
1 pkgmozzarella cheese
-
Any pizza toppings you like
How To Make stromboli
-
1Allow frozen bread to thaw and rise. Brown burger in a medium skillet. Add sauce and desired seasonings. Let simmer for just a few minutes.
-
2Punch risen dough down and roll into a rectangle. (I usually just put mine on a cookie sheet and pull it until its covers the entire sheet.) Spread with margarine.
-
3Spread sauce mixture, cheeses and desired toppings the long way down the center. Fold dough over and pinch together. Flip so seam side is down. Bake on cookie sheet at 350 for approximately 20 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT