pita pizza
(1 rating)
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I have recently started a low carb diet, and I have been finding more and more ways to lower my carb intake with recipes I make.
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(1 rating)
yield
1 -2
prep time
1 Hr
cook time
10 Min
Ingredients For pita pizza
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1pita pocket - toufayan low carb
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2 Tbsppizza sauce
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1/2 cmozzarella cheese, low-fat
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10 slicepepperoni
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2 Tbspitalian sausage crumbles
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1/2roma tomatoes - cut in cubes
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1 Tbspsliced black olives
How To Make pita pizza
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1Carefully insert a sharp knife and cut the pita pocket all the way around so you come out with 2 whole circles, no a pocket.
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2In a small frying pan, use a splash of olive oil and quickly fry the outside of the pita to near crisp, remove.
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3Spread on sauce, add cheese, then top with pepperoni and sausage crumbles, roma tomatoes, or black olives, to your liking.
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4Bake 375 degrees until cheese is sufficiently melted. make sure to keep an eye on them, they bake quick.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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