my mom's spaghetti sauce
(1 rating)
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Everybody loves it! Especially kids.
►
(1 rating)
yield
4 -6
cook time
30 Min
Ingredients For my mom's spaghetti sauce
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2 cancampbell tomato soup + 2 cans of water(other brands don't taste as good)
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1 lgonion diced
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1 lblean hamburger
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2 Tbspgarlic
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2 Tbspitalian seasoning
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1/4 cketchup
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spaghetti noodles
How To Make my mom's spaghetti sauce
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1In skillet, cook hamburger and onion until no longer pink, drain, return to skillet.
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2In large pot, start 5 quarts water to boil. When rolling boil, add noodles. Cook as directed on package ( my mom taught me to put a couple pats of butter in the water, she said it would help keep water from boiling over), drain and coat with butter.
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3Start Sauce while waiting for water to boil: add the soup, garlic, water, ketchup and seasoning. Bring sauce to slow simmer....do not boil! Let sauce simmer while noodles cook. Sauce is ready when noodles are finished.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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