broccoli pasta
(1 rating)
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I learned to make this when we lived in Italy. It is easy to make for a crowd. Plenty of jobs to fulfill offers of help in the kitchen.
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(1 rating)
yield
8 serving(s)
prep time
20 Min
cook time
15 Min
Ingredients For broccoli pasta
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1large broccali crown
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5-6cloves of garlic, finely minced
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1/2 colive oil, light
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1 pkgbow tie pasta
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2/3 cfreshly grated parmesan cheese
How To Make broccoli pasta
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1Cut broccoli into small pieces. Reserve. Finely chop 7-8 garlic cloves. Grate parmesan cheese.
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2Lightly sauté garlic over very low heat in olive oil. Prepare pasta in salted water according to package directions. Add broccoli halfway through pasta cooking time.
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3Drain cooked pasta/broccoli. Combine with cooked garlic and parmesan cheese. Buon appetito!
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