after the rent is paid
(2 ratings)
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This is the low cost dinner I made as a single mom of two growing boys. It's filling and provides a lot of nutrients. This recipe is a tribute to my little Italian mama who recently passed on. She was born and raised in Trieste, Italy. Mangia!
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(2 ratings)
yield
serving(s)
prep time
15 Min
cook time
25 Min
Ingredients For after the rent is paid
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1/4lb lbbacon
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1 pkgpasta noodles (small shell noodles are best)
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1 pkgfrozen green peas
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2 tspsalt (in water for cooking noodles)
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2 Tbspparmesan cheese
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2 Tbspbutter or margarine or olive oil
How To Make after the rent is paid
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1Cook and drain bacon. Cut into bite size pieces. Can use more bacon, if needed.
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2Boil noodles according to pkg directions. Be sure to add salt to the boiling water.
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3Cook small package of frozen peas according to pkg directions. Fresh peas are also fine. Not canned peas, though - too mushy.
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4Drain cook peas and noodles.
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5Mix bacon, cooked noodles, and peas together
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6Stir in butter, or if you prefer, margarine or olive oil.
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7Serve warm and sprinkle with parmesan cheese. Add salt and pepper to taste.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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