sun-dried tomato-crusted tilapia fillets
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not mine got it from Hellmann's .com
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(1 rating)
yield
4 to 6
prep time
10 Min
cook time
15 Min
Ingredients For sun-dried tomato-crusted tilapia fillets
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1/2 chellmann's real mayonnaise
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1/2 cchopped, drained sun-dried tomatoes packed in oil
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1/4 cgrated parmesan cheese
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2 stickchopped parsley
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4 to 6tilapia
How To Make sun-dried tomato-crusted tilapia fillets
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1Preheat oven to 400°. Line baking sheet with aluminum foil or spray with nonstick cooking spray; set aside.
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2In small bowl, combine all ingredients except fillets. On prepared baking sheet, arrange fillets; evenly top with mayonnaise mixture.
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3Bake 10 minutes. Set oven to broil, then broil fillets until tops are golden and fish flakes with fork.
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