grilled salmon

Name: GRILLED SALMON
Cuisine: American
Ingredients: 1 pound(s) salmon (preferably wild); 2 teaspoon(s) olive oil; 2 teaspoon(s) lemon juice, fresh; 1/4 teaspoon(s) salt; - freshly ground black pepper to taste; 2 clove(s) garlic, crushed; 2 teaspoon(s) fresh rosemary, chopped or 1 teaspoon dried

(1 rating)

review

Recipe by

Rev BJ Friley

@RevBJFriley

Vicksburg, MS

This is 1 of the many recipes that I have developed over my lifetime of outdoor life.

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(1 rating)

method Grill

Ingredients For grilled salmon

1 lb

salmon (preferably wild)
2 tsp

olive oil
2 tsp

lemon juice, fresh
1/4 tsp

salt
freshly ground black pepper to taste
2 clove

garlic, crushed
2 tsp

fresh rosemary, chopped or 1 teaspoon dried

How To Make grilled salmon

1
In a mixing bowl, combine the olive oil, lemon juice, salt, pepper, garlic, and rosemary.

2
Brush the mixture onto the fish.
3
Grill over medium-hot until the fish flakes easily. Allow about 4-6 minutes per 1/2-inch of thickness.
4
Garnish with fresh rosemary.
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grilled salmon

Ingredients For grilled salmon

How To Make grilled salmon

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