garlic shrimp
(1 rating)
Being from Hawaii we eat a lot a seafood. This is just 1 of many ways I have made shrimp. It's a quick & easy dinner & my whole family loves it.
►
(1 rating)
yield
6 to 8
prep time
10 Min
cook time
5 Min
Ingredients For garlic shrimp
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4garlic cloves, minced or chopped
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1/2stick of butter
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1/4 tspsalt and pepper
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1 lbshrimp
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3 Tbspcanola oil
How To Make garlic shrimp
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1First clean & butterfly each shrimp. In a small pot melt the butter with garlic, salt & pepper.
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2Then in a medium frying pan over low heat add the shrimp. Cook a little under cook. The shrimp should just be turning pink.
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3Then pour the melted butter mix over shrimp & let simmer for only a few mins more.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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