baked mahi-mahi w/ tri-colored peppers

How To Make baked mahi-mahi w/ tri-colored peppers

• 1

  cut mahi-mahi into about 6 pieces, salt and pepper each side.
• 2

  slice the peppers and shallots,place on the bottom of a oil sprayed baking dish.
• 3

  place the mahi-mahi pieces on top and squeeze the juice of 1 lemon and drizzle with butter, top with sliced lemon and sprinkle with the parsley and cilantro, cover and bake at 350 about 30 mins or slightly firm to touch.
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