twist on grandma's tuna casserole
(1 rating)
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You can substitute Tuna for the Chicken (either works AND tastes GOOD) !!!!
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(1 rating)
yield
3 -4
prep time
15 Min
cook time
1 Hr
Ingredients For twist on grandma's tuna casserole
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3-4 lbchicken breast filets (cut in bite size pieces)
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1 pkg(4 pk.) of the frozen broccoli n cheese microwave singles
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1-2 pkgof the new philly cooking sauce (the garlic type)
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2-3 Tbspgarlic pepper mix (the kind that comes in a grinder bottle)
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1 canbaby sweet peas
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2 lbnoodles (what ever type you like: elbow, bow ties, rotilli, etc.)
How To Make twist on grandma's tuna casserole
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1Take 3-4 lbs. of BONLESS Chicken Breast, cut up in bite sized pieces. Cook until thouroughly done,(but NOT FRIED). Take a Frozen 4 pk. of the cheese n broccoli (the single microwave servings), and put in with chicken. Add 1-2 Philly Cooking Sauces (the Garlic type), 2-3 tablespooons of the Garlic/Pepper seasoning mix (that's in a GRINDER type shaker), add a can of Baby Sweet Peas, mix together, and let all simmer for a bit. Enjoy!!!
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2While that is simmering, Cook noodles till tender, rinse in COLD water (to cool off and STOP cooking process), and mix with the creamy Chicken OR tuna , and Enjoy!!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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