turkey and dressing patties with gravy for 2
(2 ratings)
I had some leftover turkey,dressing,and gravy and didn't want the same old boring leftovers. So,I came up with this. This can be doubled very easily. And you can even use chicken instead.For the dressing use your favorite. Submitted to ZAAR(a.k.a. Food.com )on August 29th.,2005.( I want to personally thank VickyJ from food.com for letting me use her photo of this recipe.)Re-posted to Just A Pinch on November 22nd.2011
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(2 ratings)
yield
2 serving(s)
prep time
10 Min
cook time
15 Min
Ingredients For turkey and dressing patties with gravy for 2
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1 ccubed cooked turkey or chicken
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1 1/2 cturkey dressing/stuffing
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1 1/4 cturkey/chicken gravy
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1/4 cbread crumbs
How To Make turkey and dressing patties with gravy for 2
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1Mix together turkey, dressing, and enough gravy to hold mixture together. If needed add enough bread crumbs to be able to make patty shaped.
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2In a medium sized skillet, heat oil until hot but not smoking.
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3Shape turkey mixture into two patties.
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4Add to skillet and fry until golden brown, about 5 minutes on each side.
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5Remove to serving plate, add rest of warmed up gravy over patties.
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