Real Recipes From Real Home Cooks ®

soy ginger chicken

(1 rating)
Recipe by
Terry Ryan
Poughquag, NY

I always try to find different recipes for chicken, because chicken can become boring. This is very tasty, and we love it.

(1 rating)
yield 4 serving(s)
prep time 30 Min
cook time 1 Hr 30 Min

Ingredients For soy ginger chicken

  • 1/3 c
    soy sauce
  • 2 Tbsp
    dark brown sugar
  • 5
    gloves galic, thinly sliced
  • 2/3 c
    fresh cilantro, chopped,plush sprigs
  • 5
    scallions, thinly sliced, 1 cup packed
  • 1 Tbsp
    white balsamic vinegar
  • 1 tsp
    ground coriander
  • 1/2 tsp
    ground pepper
  • 4
    drumsticks, and thighs
  • 2
    medium carrots, thinly sliced crosswise
  • 1 Tbsp
    cornstartch
  • cook white rice, for serving

How To Make soy ginger chicken

  • 1
    1 preheat oven to 350
  • 2
    2 Get Dutch oven, put in frist 12 ingredients, make sure you have a tight lid.
  • 3
    3 add one cup of water.
  • 4
    4 tansfer to oven,cook chicken until tender, about 1 1/2 hrs.
  • 5
    5 proceed to step two. Mix 1 tablespoon of cornstarch, in two cup glass measuring, whisk cornstarch with 1 taablespoon liquid into measuring cup, whisk to combine. Pour into small pan, bring to a boil cook until thicken,about 1 minute, stir in cornstarch mixture. serve with chicken, rice, and garnish with cilantro and remaning 1/2 cup scallions. Enjoy!!!

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