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salt & cumin roast chicken

catgirl1954 avatar
Recipe by
Melissa Anderson
@catgirl1954
Everett, WA

Great chicken recipe go with a salad or side dish or potatoes.

►
yield 4 -6
prep time 15 Min
cook time 1 Hr
method Bake

Ingredients For salt & cumin roast chicken

  • 3-4 lb
    skin-on, bone-in chicken pieces
  • 2 c
    chicken broth
  • 2 Tbsp
    melted, butter or light butter
  • 1 tsp
    ground cumin
  • optional: serve with a fresh garden salad dressed with a lovely vinaigrette.

How To Make salt & cumin roast chicken

  • 1
    Preheat the oven to 400F. Place the chicken pieces on a rack set over a large roasting pan. Pour the broth into the pan.
  • 2
    Combine 2 teaspoon of sea salt with the cumin. Brush the chicken with the butter and sprinkle with seasoning. Roast until cooked through, about 1 hour. Use the pan juices to dress the chicken when ready to serve.
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